Sunday, August 12, 2018
That Hot Dog Place, Red Bank
This shop ia a bit difficult to locate on your first visit as it is nestled down a narrow alley between Monmouth Street and the municipal parking lot. The shop is quite small (no room for even a single table) but is adequate for the preparation of delicious hot dogs and some outstanding soups! Interestingly, they tout hot dogs in their business name but their website indicates their soup (www.soupmeister.com).
Below you will see photos of our selections. On the left is a pair of Sabrett natural casing all-beef dogs, one with spicy mustard and cooked onions, and the other with coleslaw. On the right is a Junkyard dog: a 1/4 lb. Boar's Head frank topped with mustard, coleslaw, sweet relish, hot relish and chopped tomato. Both diners agreed that the coleslaw was too runny to act as a hot dog topping. Dogs require a drier, finely chopped slaw in my opinion. That's really the only constructive comment I have since the remainder of the meal was very good! The onions had a very nice level of spice and the prices were very economical. If I am in the area I will definitely stop again (especially since I will be able to find it much more quickly now!)
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